Chef in Hobart

Chef in Hobart

Hobart Full-Time 80000 - 85000 $ / year (est.) On-site
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At a Glance

  • Tasks: Prepare and cook delicious café-style dishes in a busy environment.
  • Company: Join a friendly and supportive café team at Angie Sue.
  • Benefits: Enjoy a competitive salary, stable employment, and growth opportunities.
  • Other info: Work in a dynamic café with a focus on quality and teamwork.
  • Why this job: Be part of a passionate team and showcase your culinary skills.
  • Qualifications: Experience as a Chef and relevant qualifications required.

The predicted salary is between 80000 - 85000 $ per year.

Job Description

Angie Sue is looking for two passionate and experienced Full-Time Chefs to join our team at our Lauderdale location.

We are seeking a motivated Chefs who takes pride in preparing fresh, high-quality food and enjoys working in a busy café environment.

Key Responsibilities

  • Prepare and cook a variety of café-style breakfast, lunch and dinner dishes.
  • Ensure consistent food quality, taste and presentation.
  • Manage food preparation and service during busy periods.
  • Follow recipes, portion sizes and presentation standards.
  • Monitor stock levels and assist with ordering supplies.
  • Minimise food wastage and maintain proper stock rotation.
  • Maintain a clean, organised and hygienic kitchen.
  • Follow food safety and workplace health and safety requirements.
  • Work closely with kitchen and front-of-house staff.
  • Assist with menu preparation and development where required.
  • About the Candidate
  • Previous experience as a Chef or in a similar commercial kitchen role.
  • Relevant Commercial Cookery or Hospitality qualification.
  • Strong cooking and food preparation skills.
  • Good knowledge of food safety and hygiene standards.
  • Ability to work efficiently in a fast-paced café environment.
  • Strong attention to detail and commitment to food quality.
  • Positive attitude and good teamwork skills.
  • Ability to work evenings, weekends and public holidays as required.

Work Environment

What We Offer

  • Full-time, stable employment.
  • Competitive salary of $80,000-$85,000
  • Friendly and supportive working environment.
  • Opportunity to grow with an expanding café business.
  • #J-18808-Ljbffr

Chef in Hobart employer: Hotel Federal

Hotel Federal offers a dynamic work environment where employees can engage in community-focused initiatives and contribute to meaningful partnerships. The company promotes professional growth through hands-on roles that emphasize leadership and service excellence, particularly in the hospitality and leisure sectors. Employees benefit from flexible working arrangements and opportunities to make a positive impact in their communities.

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Contact Details:

Hotel Federal Recruitment Team

We think you need these skills to ace Chef in Hobart

Communication Skills
Time Management
Teamwork
Problem-Solving Skills
Attention to Detail
Adaptability
Organizational Skills