Bar Manager: Lead Craft, Mentor Team & Guest Experience in Mount Saint Thomas

Bar Manager: Lead Craft, Mentor Team & Guest Experience in Mount Saint Thomas

Mount Saint Thomas Full-Time 58500 - 71500 $ / year (est.) On-site
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At a Glance

  • Tasks: Lead bar operations, mentor staff, and ensure top-notch guest experiences.
  • Company: Vibrant Sydney venue with a focus on quality service.
  • Benefits: Competitive pay, dynamic work environment, and team-building opportunities.
  • Other info: Join a buzzing neighbourhood spot with great career growth potential.
  • Why this job: Shape a high-performing team and create memorable experiences for guests.
  • Qualifications: Experience in bar management and strong leadership skills.

The predicted salary is between 58500 - 71500 $ per year.

Hospoworld Resourcing in Mount Saint Thomas NSW is seeking an experienced Bar Manager to lead the bar operation at a vibrant Sydney venue.

You will steer service, mentor staff and ensure consistency across cocktails, wine and beverages.

You'll manage stock, costs, rostering and compliance while shaping a warm, high‐performing team that delivers standout guest experiences in a buzzing neighbourhood spot.

Bar Manager: Lead Craft, Mentor Team & Guest Experience in Mount Saint Thomas employer: Hospoworld Resourcing

Join an award-winning winery and events venue in Mount Saint Thomas, where your culinary creativity will be celebrated and your contributions valued. With a supportive leadership team, opportunities for professional growth, and a commitment to work-life balance, this is the perfect environment for passionate hospitality professionals looking to make a meaningful impact in a stunning regional setting. Enjoy the chance to influence seasonal menus and develop an exciting cellar door offering while working alongside an experienced Head Chef in a modern kitchen.

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Contact Details:

Hospoworld Resourcing Recruitment Team

We think you need these skills to ace Bar Manager: Lead Craft, Mentor Team & Guest Experience in Mount Saint Thomas

Leadership Skills
Staff Mentoring
Cocktail Knowledge
Wine Expertise
Beverage Management
Stock Management
Cost Control