Hospoworld Resourcing is assisting a regional luxury estate on a leadership search for an energetic F&B Operations Manager. You will own event and banquet operations, leading service across multi-day corporate retreats, weddings, and gala dinners, working with the General Manager and Executive Chef.
You will manage a team of supervisors and casual staff, demonstrating flexible leadership that connects with regional teams while upholding high-touch hospitality standards.
Head of F&B Events & Banquets in Bendigo employer: Hospoworld Resourcing
Join an award-winning winery and events venue in Mount Saint Thomas, where your culinary creativity will be celebrated and your contributions valued. With a supportive leadership team, opportunities for professional growth, and a commitment to work-life balance, this is the perfect environment for passionate hospitality professionals looking to make a meaningful impact in a stunning regional setting. Enjoy the chance to influence seasonal menus and develop an exciting cellar door offering while working alongside an experienced Head Chef in a modern kitchen.