Location: Townsville Work Type: Full Time Salary: $62K - $68K
We have an exciting opportunity for a Chef de Partie working in an Asian Kitchen with classic Chinese dishes with a modern twist as the focus at this eatery. Using fresh locally sourced produce and located within The Ville Resort Casino in Townsville. The salary range is $62K to $68K.
The Ville Resort-Casino Townsville is the home of non-stop entertainment, excitement and opportunity with 194 room hotel, 5 bars, 3 restaurants, casino and banqueting facilities.
At The Ville, you are not just rewarded through pay and regulatory employment entitlements, but also through a number of special employee benefits such as discounts across the Morris group, free car parking, uniforms provided and laundered and no split shifts.
Benefits
The Ville offers its employees a number of special benefits such as discounts across the Morris Group, free car parking and uniforms provided and laundered.
Responsibilities and Qualifications
The successful applicant must have:
- Experience as a chef in a fast-paced kitchen
- A minimum of 3 years relevant experience
- If planning to apply for a visa, a Cert IV and a Diploma in Hospitality are required
We do assist with Visa if required, however, you MUST currently be in Australia for onsite assessment.
The Ville is an equal opportunities employer and welcomes applications from all qualified candidates.
Chef de Partie in Townsville employer: Hospitality Recruits
Join a dynamic and vibrant team as a Restaurant Manager in the beautiful regions of Victoria, where you will not only lead a passionate front of house team but also enjoy a supportive work culture that values employee growth and development. With competitive salaries ranging from $70K to $90K, flexible working hours, and the opportunity to create unforgettable dining experiences, this role offers a rewarding career path in a stunning location known for its culinary excellence. Embrace the chance to thrive in a fast-paced environment while connecting with a loyal clientele and enhancing your hospitality skills.