At a Glance
- Tasks: Prepare and serve delicious breakfast dishes in a fast-paced kitchen.
- Company: Join the vibrant team at Sons of Mary in Brighton.
- Benefits: Enjoy a competitive salary and the chance to lead and mentor junior staff.
- Other info: Be part of a growing team with opportunities for career development.
- Why this job: Bring your culinary flair to a dynamic breakfast environment and make an impact.
- Qualifications: Must have Cert IV and 3+ years of experience in high-volume kitchens.
The predicted salary is between 60000 - 65000 $ per year.
Location: Brighton Melbourne
Work Type: Full Time
Salary: $60k - $65k
Sons of Mary Brighton is seeking an experienced Breakfast Chef to join its expanding team. Candidates must have proven experience in high volume, fast-paced breakfast kitchens. The passion to create quality food with flair and the willingness to work as a team is a must. Applicants must be Cert IV qualified and have at least 3 years of experience.
Duties Include:
- Preparation and service of food
- Maintaining the standards of kitchen sanitation and hygiene
- Have a team-oriented work ethic
- The ability to work unsupervised
- Lead and develop junior staff
Full Time Salary Package of ($60k - $65k) depending on experience.
Breakfast Chef Brighton in Melbourne employer: Hospitality Recruits
Join a dynamic and vibrant team as a Restaurant Manager in the beautiful regions of Victoria, where you will not only lead a passionate front of house team but also enjoy a supportive work culture that values employee growth and development. With competitive salaries ranging from $70K to $90K, flexible working hours, and the opportunity to create unforgettable dining experiences, this role offers a rewarding career path in a stunning location known for its culinary excellence. Embrace the chance to thrive in a fast-paced environment while connecting with a loyal clientele and enhancing your hospitality skills.
