Soni Indian Restaurant in Pottsville near Tweed Heads is seeking a full‐time Chef to lead Indian kitchen operations. You will prepare a variety of dishes, maintain high quality, and train junior staff while upholding hygiene standards.
The role requires certificate level cookery qualifications and at least 12 months of professional kitchen experience, with flexibility for evenings and weekends. A supportive team and staff meals are offered.
Senior Indian Chef | Lead Kitchen Team & Menu Innovation in Pottsville employer: Hospitality Nation
At McAvoy & Sons, we pride ourselves on being an excellent employer that fosters a positive and supportive work culture. As a Fruit Farm Worker, you will enjoy competitive pay, comprehensive benefits, and ample opportunities for personal and professional growth in the heart of Australia's agricultural landscape. Join our dedicated team and contribute to our mission of delivering the freshest fruits while enjoying a rewarding career in a thriving industry.
