At a Glance
- Tasks: Assist the Head Chef in running a busy kitchen and ensuring top-notch service.
- Company: Join the vibrant Hop To It Collective in Woolloongabba.
- Benefits: Flexible hours, career progression to Head Chef, and a dynamic work environment.
- Other info: Local candidates preferred; agency applications not accepted.
- Why this job: Perfect opportunity for aspiring chefs to elevate their culinary skills and creativity.
- Qualifications: Experience in a kitchen and a passion for food are essential.
The predicted salary is between 58500 - 71500 $ per year.
Hop To It Collective Pty Ltd in Woolloongabba is seeking a hands-on Sous Chef to be second-in-command in the kitchen at Electric Avenue & Mrs J Rabbits.
You'll work with the Head Chef to keep every service consistent, run the pass or a key section, and prep ahead of service.
This role offers either full-time or part-time hours and a pathway to Head Chef for motivated candidates.
Local candidates or those willing to travel are welcome; no agency applications.
Lead Sous Chef — Path to Head Chef in Brisbane employer: Hop To It Collective Pty Ltd
At Hop To It Collective, we pride ourselves on being a creative-first agency located in the vibrant heart of Brisbane. Our dynamic work culture fosters innovation and collaboration, allowing you to thrive in a role that blends social media coordination with graphic design. With ample opportunities for professional growth and a supportive team that values your ideas, you'll find a rewarding environment where your creativity can truly shine.
Contact Details:
Hop To It Collective Pty Ltd Recruitment Team
