Landscape Restaurant and Grill creates unforgettable dining experiences in the heart of Hobart’s Hunter Street Precinct. Our appreciation for the exquisite produce of our island home has inspired our goal: to constantly push the benchmark for premium dining in Tasmania. Our local produce together with our intimate space, punctuated by John Glover art, provides the backdrop to a truly world class encounter.
About the role
We’re looking for an experienced Chef de Partie to join the Landscape kitchen team, with a particular focus on our grill section.
You’ll take ownership of the grill, bringing a strong understanding of steak cuts and grades and confidently operating our wood-fired Asado grill. With precision in heat and coal management, you’ll play an important part in delivering the consistently high-quality dishes Landscape is known for.
What you will bring to the role:
- Previous experience in a premium dining or high-end venue
- At least four years’ kitchen experience, including strong experience across the grill and other busy sections
- Extensive experience cooking over open flame
- Strong knowledge of steak cuts, grades and cooking techniques
- Confidence managing heat and coals on a wood-fired grill
- A genuine passion for contemporary cooking and quality produce
- A commitment to consistently delivering high-quality food
- Flexibility to work a range of shifts and days across a seven-day operation
What you can expect from us:
Along with this fantastic role and Federal Hospitality discounts across our hospitality and tourism properties, you will also receive:
- Access to hundreds of discounts across many brands, helping you save on everyday expenses, including phone bills, fuel and groceries, fashion, restaurants, and entertainment
- Supportive work environment with learning and development opportunities
For any further information, please contact Lauren Murfet, Talent Acquisition Advisor at: *******@federalgroup.com.au
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Chef de Partie - Grill in Hobart employer: Henry Jones Art Hotel
At Henry Jones Art Hotel, we pride ourselves on being an exceptional employer that fosters a vibrant work culture in the heart of Hobart's waterfront. Our commitment to employee growth is evident through ongoing training and development opportunities, ensuring our team members thrive in their roles while delivering outstanding fine dining experiences. Join us to be part of a passionate team that values creativity, collaboration, and excellence in service.
