Guzman y Gomez Mexican Kitchen is seeking a Shift Leader to oversee on-shift operations, guide the team through peak periods, and uphold our food safety and quality standards. You will drive guest satisfaction by mentoring staff and ensuring efficient service.
Applicants should have experience leading teams in fast-paced settings and hold or be willing to obtain a Food Safety Supervisor certificate and Responsible Service of Alcohol certification, plus a National Police Check.
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Shift Leader: Food Safety & Team Coach employer: GYG
At Guzman y Gomez, we pride ourselves on fostering a vibrant and inclusive work culture where every Cook plays a vital role in delivering authentic Mexican flavours. With flexible rosters, comprehensive training, and exciting team-building activities, we offer not just a job but a pathway to career advancement, including opportunities for leadership roles and franchise ownership. Join us at our Bundall location and be part of a community that celebrates food, culture, and personal growth.
