Guzman y Gomez Mexican Kitchen in Sydney is seeking an Assistant Restaurant Manager to support daily restaurant operations and lead the team through peak service. You will oversee crew training, guest experience, and contribute to inventory and financial controls as required.
The role offers a clear development pathway toward Restaurant Manager and beyond, with a robust 2-3 month training program and opportunities to grow into franchise or multi-site management in the future.
Assistant Restaurant Manager: Fast-Track to Growth in Canberra employer: GYG
At Guzman y Gomez, we pride ourselves on fostering a vibrant and inclusive work culture where every Cook plays a vital role in delivering authentic Mexican flavours. With flexible rosters, comprehensive training, and exciting team-building activities, we offer not just a job but a pathway to career advancement, including opportunities for leadership roles and franchise ownership. Join us at our Bundall location and be part of a community that celebrates food, culture, and personal growth.
