Qualified Shift Leaders for New Restaurant Opening | Caboolture North (Big Fish) in Brisbane

Qualified Shift Leaders for New Restaurant Opening | Caboolture North (Big Fish) in Brisbane

Brisbane Full-Time On-site
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At a Glance

  • Tasks: Lead a dynamic team and ensure smooth daily operations at our new restaurant.
  • Company: Exciting new restaurant opening in Caboolture North, Big Fish.
  • Benefits: Flexible shifts, competitive pay, and opportunities for growth.
  • Other info: Training starts in October; positions available for casual, part-time, and full-time.
  • Why this job: Join us to shape an amazing dining experience and develop your leadership skills.
  • Qualifications: Experience in leadership roles and a passion for customer service.

Qualified Shift Leaders for New Restaurant Opening | Caboolture North (Big Fish)

We are seeking enthusiastic & experienced Shift Leaders to join our team in Caboolture North (Big Fish) which is set to open January 2027.

We are looking for positive, ambitious, like-minded people in Casual and Full Time positions.

As a Shift Leader, you will play a crucial role in ensuring smooth daily operations, maintaining high standards of customer service, and leading a team of dedicated staff members.

  • Full-time
  • Oversee and coordinate daily shift operations, ensuring efficient service and high-quality standards
  • Lead, motivate, and support team members to achieve individual and collective goals
  • Manage staff schedules and allocate tasks effectively to optimise productivity
  • Ensure compliance with food safety regulations and company policies
  • Handle customer inquiries, feedback, and complaints professionally and efficiently
  • Monitor inventory levels and assist with stock management
  • Maintain a clean, organised, and safe work environment
  • Assist in training new team members and providing ongoing coaching to existing staff
  • Collaborate with management to implement new initiatives and improve operational processes
  • Prepare and submit accurate shift reports and other relevant documentation
  • Proven leadership or supervisory experience in a fast-paced environment, preferably in the food service or retail sector
  • Demonstrated track record of providing outstanding customer service
  • Food Safety Supervisor certificate (or willingness to obtain)
  • Responsible Service of Alcohol certification (or willingness to complete the course)
  • Strong communication and interpersonal skills with the ability to lead and motivate a team
  • Excellent problem-solving abilities and decision-making skills
  • Flexibility to work various shifts, including evenings and weekends
  • Basic computer literacy for managing schedules, reports, and other administrative tasks
  • Ability to work well under pressure and maintain a positive attitude in a fast-paced environment
  • Commitment to maintaining high standards of cleanliness and organisation
  • Applicants must be 18+ to apply for this leadership role
  • Hiringcommencing October for training in the Caboolture restaurant until Caboolture North opens Jan 2027
  • Positions available for Casual, Part time and Full Time

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Job Location

Qualified Shift Leaders for New Restaurant Opening | Caboolture North (Big Fish) in Brisbane employer: GYG

At Guzman y Gomez, we pride ourselves on fostering a vibrant and inclusive work culture where every Cook plays a vital role in delivering authentic Mexican flavours. With flexible rosters, comprehensive training, and exciting team-building activities, we offer not just a job but a pathway to career advancement, including opportunities for leadership roles and franchise ownership. Join us at our Bundall location and be part of a community that celebrates food, culture, and personal growth.

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Contact Details:

GYG Recruitment Team

We think you need these skills to ace Qualified Shift Leaders for New Restaurant Opening | Caboolture North (Big Fish) in Brisbane

Leadership Skills
Customer Service Excellence
Team Motivation
Staff Scheduling
Food Safety Compliance
Inventory Management
Training and Coaching