Our Crew members are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You'll get exposure to every aspect of what goes into running a busy, GYG business.
Experience is helpful, but it's not everything. What we mean is:
- Experience in hospitality venues or fast paced environments is great but not essential
- You're open to coaching, eager to learn and ready to put in the effort
- 'Can do' attitude and can be relied upon to follow through
Benefits
- Free uniform
- Flexible work hours
- Crew team building activities and competitions
- Discounted meals
- Cultural celebrations - Day of the Dead and Cinco de Mayo
- Opportunities for growth into leadership
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we've been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.
Specifically looking for opening and closing availabilities but also a range of shifts throughout the day.
Please only apply if you can work from either 6.30am and or up until 10.30pm.
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Open/Close crew GYG Kawana employer: Guzmanygomez
Guzman y Gomez is an exceptional employer that values its crew members by offering fair pay, flexible rosters, and a supportive work environment at our Collins Place location. With comprehensive training, opportunities for leadership advancement, and a vibrant culture that celebrates diversity through events like Day of the Dead, we ensure that every team member feels valued and empowered to grow. Join us to be part of a dynamic team where your contributions directly impact our success and enjoy benefits like discounted meals and an uncapped referral program.
