Restaurant Manager

Restaurant Manager

Full-Time 48150 - 58850 $ / year (est.) On-site
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At a Glance

  • Tasks: Lead daily operations, coach your team, and drive sales in a fast-paced restaurant.
  • Company: Join Guzman y Gomez, a vibrant brand known for quality and service.
  • Benefits: Enjoy competitive salary, bonus potential, flexible rosters, and career advancement.
  • Other info: Great opportunities to grow into Area Management roles.
  • Why this job: Make an impact by enhancing guest satisfaction and leading a passionate team.
  • Qualifications: Experience in restaurant management and strong leadership skills.

The predicted salary is between 48150 - 58850 $ per year.

Guzman y Gomez is seeking a Restaurant Manager to lead daily operations at GYG, coaching and training the team while managing the restaurant's P&L and upholding the brand's standards of quality and service in a fast-paced setting.

You will implement high-impact strategies to improve guest satisfaction, drive sales, and maintain procedures.

The role offers a competitive salary, bonus potential, flexible rosters, and opportunities to advance to Area Management.

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Restaurant Manager employer: Guzman y Gomez

At Guzman y Gomez Mexican Kitchen, we pride ourselves on our vibrant company culture and commitment to employee growth, making us an exceptional employer in the fast-food industry. As an Assistant Restaurant Manager, you'll enjoy opportunities for career advancement both locally and internationally, alongside a supportive team that values your contributions. With benefits like a quarterly bonus scheme and the chance to become a franchisee, working with us means being part of a family that celebrates Mexican culture and prioritises clean, quality food.

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Contact Details:

Guzman y Gomez Recruitment Team

We think you need these skills to ace Restaurant Manager

Customer Service
Communication Skills
Problem-Solving Skills
Leadership Skills
Time Management
Attention to Detail
Adaptability