Guzman y Gomez in Australia is hiring night crew across our NSW sites to keep the restaurant buzzing from 9pm to 6am. You'll help with guest service, food prep, and store upkeep, working as part of a tight-knit team.
Initial training is provided, with ongoing opportunities to grow into leadership roles and even franchise paths in the future. We value teamwork, reliability, and a positive attitude.
Night Shift Crew Member — Back-of-House & Guest Service employer: Guzman y Gomez
At Guzman y Gomez Mexican Kitchen, we pride ourselves on our vibrant company culture and commitment to employee growth, making us an exceptional employer in the fast-food industry. As an Assistant Restaurant Manager, you'll enjoy opportunities for career advancement both locally and internationally, alongside a supportive team that values your contributions. With benefits like a quarterly bonus scheme and the chance to become a franchisee, working with us means being part of a family that celebrates Mexican culture and prioritises clean, quality food.
