Guzman y Gomez is hiring crew members in Hobart to deliver friendly service and authentic flavors. You will take orders, craft burritos, restock fridges, and perform basic food prep, ensuring guest satisfaction and teamwork in a fast-paced setting.
No prior experience required—comprehensive training is provided. Flexible hours include full-time, part-time and casual roles, with support for development and potential leadership opportunities within the brand.
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Frontline Restaurant Crew — Grow with Us in Hobart employer: Guzman y Gomez
At Guzman y Gomez Mexican Kitchen, we pride ourselves on our vibrant company culture and commitment to employee growth, making us an exceptional employer in the fast-food industry. As an Assistant Restaurant Manager, you'll enjoy opportunities for career advancement both locally and internationally, alongside a supportive team that values your contributions. With benefits like a quarterly bonus scheme and the chance to become a franchisee, working with us means being part of a family that celebrates Mexican culture and prioritises clean, quality food.
