Guzman y Gomez is hiring for Crew roles on the Sunshine Coast. You will greet customers, take orders, roll burritos, and support day-to-day restaurant operations. The role involves restocking, basic food prep, and keeping the dining area clean while learning other team duties.
Experience helps but isn’t essential. We value a can-do attitude, eagerness to learn, and reliability. Enjoy opportunities to grow into leadership and participate in team celebrations and meal discounts.
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Evening Crew: Close Shift at Mexican Kitchen employer: Guzman y Gomez
At Guzman y Gomez Mexican Kitchen, we pride ourselves on our vibrant company culture and commitment to employee growth, making us an exceptional employer in the fast-food industry. As an Assistant Restaurant Manager, you'll enjoy opportunities for career advancement both locally and internationally, alongside a supportive team that values your contributions. With benefits like a quarterly bonus scheme and the chance to become a franchisee, working with us means being part of a family that celebrates Mexican culture and prioritises clean, quality food.
