Guzman y Gomez is hiring an Assistant Restaurant Manager in Australia to support the Restaurant Manager with daily operations and guide the team through busy service periods. You will lead crew training, elevate the guest experience, and help manage inventory and finances.
The role emphasizes leadership in a fast-paced environment, exceptional customer service, and strong KPI delivery to drive results and guest satisfaction.
Assistant Restaurant Manager: Lead Service, Training & Ops in Cook employer: Guzman y Gomez
At Guzman y Gomez Mexican Kitchen, we pride ourselves on our vibrant company culture and commitment to employee growth, making us an exceptional employer in the fast-food industry. As an Assistant Restaurant Manager, you'll enjoy opportunities for career advancement both locally and internationally, alongside a supportive team that values your contributions. With benefits like a quarterly bonus scheme and the chance to become a franchisee, working with us means being part of a family that celebrates Mexican culture and prioritises clean, quality food.
