At a Glance
- Tasks: Lead the kitchen team, manage inventory, and uphold food safety standards.
- Company: Top Mexican restaurant in Australia with a vibrant atmosphere.
- Benefits: Flexible rosters, comprehensive training, and career advancement opportunities.
- Other info: Be part of a passionate team dedicated to serving delicious food.
- Why this job: Join us to create amazing Mexican food experiences and grow your culinary career.
- Qualifications: Experience in busy kitchens, leadership skills, and a commercial cookery certificate.
The predicted salary is between 40500 - 49500 $ per year.
A leading Mexican restaurant in Australia is seeking a Senior Cook to join their team.
You will play a crucial role in training the kitchen team, managing inventory, and ensuring food safety standards.
The ideal candidate has experience in a busy hospitality kitchen, leadership qualities, and a certificate in commercial cookery.
The position offers flexible rosters, comprehensive training, and opportunities for career advancement.
Join us and be part of our mission to serve the best Mexican food experience.
Senior Cook & Team Leader — Franchise Growth Path in Sydney employer: Guzman y Gomez Mexican Kitchen
At Guzman y Gomez Mexican Kitchen, we pride ourselves on being a leader in the fast-food industry with a commitment to clean, high-quality food and a vibrant work culture that celebrates Mexican heritage. As a Franchise Recruitment Manager, you'll enjoy real career growth opportunities as we expand our network across Australia, alongside benefits like up to 5 weeks of annual leave and participation in our incentive schemes. Join us in shaping the future of fast-food while working in a supportive environment that values your contributions and fosters strong relationships within our franchisee community.
Contact Details:
Guzman y Gomez Mexican Kitchen Recruitment Team
