Guzman y Gomez Mexican Kitchen in Australia is seeking a Culinary & Operations Coach who will take ownership of a defined region of our corporate restaurants. You'll be accountable for food, guest experience, people, safety, and the P&L across your region.
You'll hold high food safety and quality standards, coach managers to deliver energetic guest service, drive app ratings and service times, and lead training, compliance, and cost reviews. Willingness to travel interstate/intrastate required.
Regional Culinary & Operations Coach — Lead Food & Guests in Sydney employer: Guzman y Gomez Mexican Kitchen
At Guzman y Gomez Mexican Kitchen, we pride ourselves on being a leader in the fast-food industry with a commitment to clean, high-quality food and a vibrant work culture that celebrates Mexican heritage. As a Franchise Recruitment Manager, you'll enjoy real career growth opportunities as we expand our network across Australia, alongside benefits like up to 5 weeks of annual leave and participation in our incentive schemes. Join us in shaping the future of fast-food while working in a supportive environment that values your contributions and fosters strong relationships within our franchisee community.
Contact Details:
Guzman y Gomez Mexican Kitchen Recruitment Team
