Evening Crew Member in Maroochydore

Evening Crew Member in Maroochydore

Maroochydore Part-Time 31500 - 38500 $ / year (est.) On-site
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At a Glance

  • Tasks: Join our team to greet customers, take orders, and roll burritos.
  • Company: Guzman y Gomez Mexican Kitchen, a vibrant and fast-paced hospitality environment.
  • Benefits: Flexible hours, growth opportunities, and comprehensive training provided.
  • Other info: Dynamic team atmosphere with plenty of chances to learn and advance.
  • Why this job: Perfect for those seeking a fun job with room to grow in hospitality.
  • Qualifications: A positive attitude and reliability are key; experience is a bonus!

The predicted salary is between 31500 - 38500 $ per year.

Guzman y Gomez Mexican Kitchen in Maroochydore is hiring Crew members to join our fast-paced hospitality team.

You’ll greet customers, take orders, roll burritos and help with basic prep, restocking and table wiping.

Training across roles is provided for a well-rounded crew experience.

Experience in hospitality helps but is not essential; a can-do attitude, reliability and punctuality are valued. Flexible hours and opportunities for growth are available.

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Evening Crew Member in Maroochydore employer: Guzman y Gomez Mexican Kitchen

At Guzman y Gomez Mexican Kitchen, we pride ourselves on being a leader in the fast-food industry with a commitment to clean, high-quality food and a vibrant work culture that celebrates Mexican heritage. As a Franchise Recruitment Manager, you'll enjoy real career growth opportunities as we expand our network across Australia, alongside benefits like up to 5 weeks of annual leave and participation in our incentive schemes. Join us in shaping the future of fast-food while working in a supportive environment that values your contributions and fosters strong relationships within our franchisee community.

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Contact Details:

Guzman y Gomez Mexican Kitchen Recruitment Team

We think you need these skills to ace Evening Crew Member in Maroochydore

Customer Service
Order Taking
Food Preparation
Restocking
Attention to Detail
Reliability
Punctuality