At a Glance
- Tasks: Lead daily operations, enhance customer experience, and manage a dynamic team.
- Company: Guzman y Gomez, a vibrant Mexican kitchen on the Gold Coast.
- Benefits: Competitive pay, career growth, and a fun work environment.
- Other info: Opportunity to drive profitability while upholding brand standards.
- Why this job: Join a fast-paced team and make a real impact in the restaurant industry.
- Qualifications: Experience in restaurant management and strong leadership skills.
The predicted salary is between 49500 - 60500 $ per year.
Guzman y Gomez Mexican Kitchen on the Gold Coast is seeking a Restaurant Manager to own the day-to-day operations, elevate the customer experience and lead a high‐volume team.
You will coach and train staff, ensure quality control, and oversee inventory and financial performance.
The role focuses on maintaining procedures, achieving KPIs, and driving profitability while upholding the brand's fast‐food standards.
Restaurant Manager: Lead Growth, Service & Profitability in Gold Coast employer: Guzman y Gomez Mexican Kitchen
At Guzman y Gomez Mexican Kitchen, we pride ourselves on being a leader in the fast-food industry with a commitment to clean, high-quality food and a vibrant work culture that celebrates Mexican heritage. As a Franchise Recruitment Manager, you'll enjoy real career growth opportunities as we expand our network across Australia, alongside benefits like up to 5 weeks of annual leave and participation in our incentive schemes. Join us in shaping the future of fast-food while working in a supportive environment that values your contributions and fosters strong relationships within our franchisee community.
Contact Details:
Guzman y Gomez Mexican Kitchen Recruitment Team
