GURJAS ENTERPRISES PTY LTD – Campbelltown NSW
Job Type: Permanent position | Full time position
Job Description
Join our dynamic team, where creativity in culinary artistry is celebrated. Whether you're a seasoned professional or aspiring talent, there are opportunities for growth within our restaurant. Skills and experience required
Must have some experience working in both Curry and Tandoori sections in an Indian kitchen. Certificate III or IV in commercial cooking is required.
Responsibilities
- Cook food in various utensils, ovens, or grillers.
- Storing food in temperature-controlled facilities
- Provide training & supervision and coordinate activities of kitchen hands and other food preparation workers & apprentices.
- Inspect supplies, equipment, and work areas for cleanliness and functionality.
- Order and maintain inventory of food supplies.
- Check the quality of food ingredients.
- Follow sanitation practices and kitchen safety standards.
- Prepare food to meet special dietary requirements.
- Ensure great presentation by dressing dishes before they are served
- Set up and monitor temperatures of ovens, grills, and other cooking equipment.
- Portioning food, placing it on plates, and adding gravies, sauces, and garnishes
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)
Pay : $75000 - $82,000.00 per year
- Employee discount
- Free drinks
- Free food
- Supplemental Pay: Tips
Job Type: Full-time Job Type: Full-time Salary: $78,000.00 – $82,000.00 per year
Schedule: 8 hour shift
Evening shift Fixed shift Monday to Friday
Rotating roster Weekend availability
Supplemental pay types: Tips
Work Location: In person
#J-18808-Ljbffr
Curry Cook/ Tandoori Chef in Campbelltown employer: GURJAS ENTERPRISES PTY LTD
GURJAS ENTERPRISES PTY LTD offers a dynamic work environment where culinary creativity is celebrated, providing opportunities for both seasoned professionals and aspiring talents. The company emphasizes professional growth through training and supervision, ensuring that employees can develop their skills in a supportive atmosphere. With a focus on quality and presentation, employees are encouraged to take pride in their work and contribute to a vibrant kitchen culture.
Contact Details:
GURJAS ENTERPRISES PTY LTD Recruitment Team
