At a Glance
- Tasks: Lead a kitchen, plan nutritious menus, and mentor a kitchen hand.
- Company: Green Leaves Early Learning, a supportive environment for children's wellbeing.
- Benefits: Comprehensive perks package, including barista perks and professional development.
- Other info: Join a passionate team dedicated to nurturing young minds through healthy meals.
- Why this job: Make a positive impact on children's health while enjoying a fun culinary environment.
- Qualifications: Experience in food preparation and strong food safety knowledge required.
The predicted salary is between 49500 - 60500 $ per year.
Green Leaves Early Learning – Devonport TAS is seeking a Chef to lead our kitchen for children aged 6 weeks to 6 years.
You will plan nutritious menus, prepare meals, and manage stock, budgeting, and ordering with strong food safety practices.
You will mentor a kitchen hand and collaborate with Educators to run culinary classes, while meeting Green Leaves standards and regulatory requirements.
This role supports wellbeing and offers a comprehensive perks package.
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Lead Kids Kitchen Chef employer: Green Leaves Early Learning
Green Leaves Early Learning is an exceptional employer, offering a vibrant work culture that prioritises collaboration and innovation within a supportive team environment. Employees benefit from generous wages, weekly pay, and exclusive discounts, alongside a comprehensive Wellness Program designed to enhance overall well-being. With a focus on professional growth and a commitment to nurturing talent, this role in Murarrie provides a unique opportunity to make a meaningful impact in the early childhood education sector.
Contact Details:
Green Leaves Early Learning Recruitment Team
