Grange Meat Co. is seeking an experienced Processing Manager to lead our daily production and processing operations.
You will drive targets across safety, efficiency, yield, quality and output, coordinating labour and resources across our beef, lamb and pork processing streams. As a Processing Manager, you will oversee the boning room and production teams, plan labour and resources, and ensure strict adherence to OHS, HACCP and QA standards while driving continuous improvement across all
Meat Processing Operations Manager employer: Grange Meat Co
Grange Meat Co. is an exceptional employer that values its team members by fostering a supportive work culture and prioritising safety and quality in all operations. Located in a vibrant community, we offer competitive benefits, opportunities for professional growth, and a chance to work with high-quality products in a collaborative environment. Join us to be part of a dedicated team where your skills as a butcher will be recognised and rewarded.
