Sergeants Mess, operated by Grand Pacific Group, invites applications for an Event Chef to join a luxury Sydney venue with Harbour views. You will work with a skilled team under the Head Chef, preparing and presenting high-quality dishes for weddings, conferences and private events.
The role requires creativity, strong food-safety knowledge, and the ability to work under pressure within flexible rostered shifts, including weekends and public holidays.
Event CDP: Luxury Harbourside Chef for Weddings & Events in Mosman employer: Grand Pacific Group
At The Marion, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and excellence in service. Located by the stunning Lake Burley Griffin, our venue provides unique opportunities for professional growth within the hospitality industry, alongside competitive benefits and a commitment to creating memorable experiences for both guests and staff alike.
