Gunner's Barracks is operated by Grand Pacific Group (GPG) one of Sydney's leading hospitality and event groups to which has maintained a strong identity synonymous with sophistication, elegance and luxury over its 20+ years of operation.
Commanding spectacular views of Sydney Harbour. This iconic venue,based in Mosman exemplifiestranquillity and beauty.
About The Role
We are seeking talented and enthusiastic Apprentice Chefs ( to join our energetic and professional team.
Working on a mix of high tea (sweet and savoury), ala carte, and high-end events - you will enjoy a real variety.
To be considered for this opportunity you must have the following attributes:
- Willingness to learn new skills and work hard
- Reliable, flexible, punctual and trustworthy
- Must have drive, grit and determination
- Positive, with a great attitude
- A team player with great communication skills who works well with others
- Ability to multitask and work independently when required
- Must have flexible availability for weekend work on a rotating roster
We are a supportive crew (if we say so ourselves) and enjoy gettingto teach and support you in this important time of your career. Our ideal outcome is to watch you grow and nail each area - ultimately becoming a well rounded chef.
To enjoy your time with Grand Pacific Group you will need to bring a true passion for what you do when it comes to delivering wow on the plate - consistently and with care.
In this recruitment round we are ideally looking for savoury apprentice chefs!
The Benefits
- Hourly Award Rates
- Excellent working conditions and hours
- Ongoing training and development
- Exposure to both Pastry and Savoury cooking - within a commercial kitchen!
- Free onsite parking
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Apprentice Chefs in Mosman employer: Grand Pacific Group
At The Marion, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and excellence in service. Located by the stunning Lake Burley Griffin, our venue provides unique opportunities for professional growth within the hospitality industry, alongside competitive benefits and a commitment to creating memorable experiences for both guests and staff alike.