At a Glance
- Tasks: Create delicious and healthy meals for kids while ensuring dietary needs are met.
- Company: Gowrie SA, a leader in children's programs with a focus on nutrition.
- Benefits: Flexible hours, supportive team, and the chance to make a difference in children's lives.
- Other info: Opportunity for contract extension and growth in a rewarding environment.
- Why this job: Join us to inspire healthy eating habits in children through your culinary skills.
- Qualifications: Experience in cooking for kids and knowledge of dietary requirements essential.
The predicted salary is between 18900 - 23100 $ per year.
Gowrie SA is seeking a part-time Cook for our Children’s Program at Underdale, Adelaide, to provide nutritious and appealing meals for around 50 children per day.
The role requires 35 hours per week on-site with a 12-month initial contract and potential extension.
Experience and passion for dietary and allergen-conscious cooking in a child-focused setting are essential, along with qualifications in cookery and food preparation.
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Part-Time Cook for Kids’ Nutritious, Sustainable Menus in Adelaide employer: Gowrie SA
Gowrie SA is an exceptional employer that values its employees and fosters a supportive work culture in the heart of Adelaide. With flexible part-time hours, opportunities for professional development, and a commitment to employee well-being, you will find a rewarding environment that encourages growth and collaboration within the HR field.
