Gold Coast Hospital & Health Service – Southport QLD invites applications for a Diet Monitor to join Gold Coast Health. The role focuses on liaising with nutrition staff, processing daily menus, and providing production guidance to cooks and the cold larder.
Success will require vaccination compliance, TB screening, and a clear history. The department emphasizes modern facilities, flexible options, and a diverse, supportive workplace culture.
Clinical Diet & Menu Coordinator in Southport employer: Gold Coast Hospital & Health Service
Gold Coast Health is an exceptional employer, offering a supportive and collaborative work environment for healthcare professionals in the vibrant Gold Coast region. With a focus on employee growth, we provide extensive professional development opportunities, competitive salaries, and a range of benefits including generous superannuation contributions and work/life balance initiatives. Join our dedicated team and make a meaningful impact on the health and wellbeing of our community while enjoying the unique lifestyle that the Gold Coast has to offer.
Contact Details:
Gold Coast Hospital & Health Service Recruitment Team
