At a Glance
- Tasks: Create mouth-watering pastries and desserts in a top-rated restaurant.
- Company: Join the award-winning Lake House, a culinary gem in Daylesford.
- Benefits: Competitive salary, superannuation, and a chance to work with a passionate team.
- Other info: Opportunities for visa sponsorship and career growth in a vibrant team.
- Why this job: Be part of an iconic hospitality destination and showcase your pastry skills.
- Qualifications: Minimum 2 years experience in a high-standard kitchen environment.
The predicted salary is between 79500 - 79500 $ per year.
Lake House is Australia's most highly awarded regional destination restaurant and hotel, situated in the tourist mecca of Daylesford - 80 mins from Melbourne. We offer the benefits of working with a much awarded professional and passionate team and the opportunity to be involved in an iconic hospitality destination.
The candidate must have:
- Excellent presentation
- The highest standards of delivery in a hatted restaurant environment (or Michelin star)
- A strong attention to detail with exceptional organizational skills
- Strong team player
- Excellent people and time management skills
- The ability to work with international staff
- Excellence in delivering quality customer service and customer satisfaction ratings including brand standards
Salary: $79,500 plus super
Location: Daylesford VIC
Hours: Full time 40 hours per week
Experience Required: Minimum 2 years in relevant role
Visa Sponsorship: Nomination for temporary work visa and/or Permanent Residency will be considered for eligible candidates.
Duties include:
- Preparing viennoiserie and pastries inclusive of glazing pastries
- Kneading, maturing, cutting, moulding, mixing and shaping dough
- Monitoring oven temperatures and product appearance to determine baking times
- Coordinating the forming, loading, baking, unloading, de-panning and cooling of batches of pastry products
- Operating machines which roll and mould dough
- Ensuring compliance with occupational health and safety regulations for operation of equipment
Pastry Chef in Daylesford employer: George Migration
Vintage Resorts 01 PTY LTD is an exceptional employer located in the picturesque Pokolbin, NSW, offering a vibrant work culture that values teamwork and guest satisfaction. With competitive salaries and opportunities for professional growth in the hospitality industry, employees enjoy a supportive environment where their contributions are recognised and rewarded. The unique setting of Pokolbin enhances the experience, allowing staff to engage with guests in a stunning wine country atmosphere.
