- Up to $80K + Super — casual or permanent part-time options available
- Accommodation provided — private bedroom and living facilities and utilities
- Cook with premium local produce in a stunning vineyard setting
THE COMPANY
Our client is creating a truly unique hospitality experience, bringing together exceptional food, premium wines and genuine country hospitality in one breathtaking destination. With a focus on locally sourced produce, Mediterranean-inspired flavours and unforgettable guest experiences, this is an opportunity to join a passionate team committed to culinary excellence.
As the venue continues to grow, they are seeking an enthusiastic Chef de Partie who is eager to develop their skills within a high-quality kitchen that values creativity, teamwork and consistency.
THE ROLE
Working alongside an experienced team, you'll take ownership of your section while producing high-quality dishes with consistency and attention to detail. You'll be part of a collaborative brigade that prides itself on delivering exceptional dining experiences, while continuing to learn and grow in a supportive environment. Ideally you will have worked with and cooked Wood Fired Pizzas also.
This is an outstanding opportunity for a motivated chef looking to further their career within a premium regional venue.
SKILLS & EXPERIENCE
- Previous experience as a Chef de Partie or a strong Demi Chef ready to step up
- Experience in quality restaurants, hotels or premium hospitality venues
- Passion for fresh, seasonal and locally sourced produce – Wood Fired Pizza Experience sought after
- Strong organisational skills and ability to run your own section
- A positive attitude and willingness to learn & excellent communication and teamwork skills
- Sound understanding of food safety and kitchen hygiene standards
- Full Australian working rights
WHATS IN IT FOR YOU?
- Salary package up to $80K + Super / Casual or PPT option available (SORRY, NO SPONSOSHIP AVAILABLE)
- Four-day working week providing genuine work/life balance
- Accommodation which includes power/water/individual bedroom/washer and dryer/separate living rooms all only 20 minutes away (will be on site in up to 6 months
- Work in a stunning vineyard and regional dining destination
- Learn from experienced chefs committed to your development
- Be part of a passionate and supportive kitchen culture
- Career progression opportunities as the business continues to grow
- Work with premium local produce in a modern, purpose-built kitchen
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Chef De Partie - Stanthorpe employer: Frontline Recruitment Group
At Frontline Recruitment Group, we pride ourselves on being a people-first organisation that fosters a vibrant and supportive work culture. Located in Arndell Park, our team of dedicated professionals enjoys competitive salaries, career advancement opportunities, and the chance to make a meaningful impact by connecting clients with top talent. With our recent certification as a Great Place to Work, we are committed to providing a rewarding environment where employees can thrive and grow.
Contact Details:
Frontline Recruitment Group Recruitment Team
