At a Glance
- Tasks: Lead a vibrant team to deliver exceptional service in a busy restaurant.
- Company: Join a popular Gold Coast restaurant known for its welcoming atmosphere.
- Benefits: Hands-on role with opportunities for leadership development and a dynamic work environment.
- Other info: Perfect for those who thrive in fast-paced settings and love working with people.
- Why this job: Make a real impact on guest experiences while enjoying the energy of a bustling restaurant.
- Qualifications: Experience in hospitality, strong leadership, and excellent customer service skills.
The predicted salary is between 49500 - 60500 $ per year.
Frontline Recruitment Group - Gold Coast QLD
About the Company
Join a busy restaurant on the Gold Coast, offering guests a welcoming atmosphere, quality food and friendly service.
With a steady flow of diners and a team that works together to keep things running smoothly, this is a great opportunity for someone who enjoys the energy of a busy restaurant.
The business is looking for a Restaurant Supervisor who takes pride in looking after customers, supporting their colleagues and making sure every service runs as well as it can.
They're after someone who enjoys being on the floor, leads by example and understands that the little things can make a big difference to a guest's experience.
About the Role
The Restaurant Supervisor will play a key role in the daily running of the restaurant, helping the team deliver smooth, efficient and welcoming service.
Working closely with management, the successful candidate will oversee day-to-day floor operations, coordinate staff during service, assist with opening and closing procedures and make sure guests feel looked after from the moment they arrive.
This is a hands-on role for someone who enjoys working with people and is comfortable taking responsibility when things get busy.
They'll be expected to lead from the front, help resolve customer concerns, keep service standards high and step in wherever needed to support the team.
The ideal candidate will bring a positive attitude, good communication skills and a genuine interest in creating a restaurant environment where both customers and staff feel welcome.
- Your Skills and Experience
- Previous experience in a Restaurant Supervisor, Senior Waitstaff or similar hospitality role.
- Confidence leading a team and coordinating staff during busy restaurant services.
- Strong customer service skills, with the ability to handle feedback and resolve issues professionally.
- Good communication, organisation and time management skills, with the ability to stay calm under pressure.
- A sound understanding of food safety, workplace health and safety, and responsible service requirements where applicable.
- Your Benefits and Rewards
- The opportunity to join an established restaurant on the Gold Coast.
- A hands-on role where no two shifts are quite the same.
- The chance to develop leadership skills and take the next step in hospitality.
- A team environment where initiative, reliability and a positive attitude are valued.
- The opportunity to make a real difference to the guest experience and the way the restaurant operates.
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Restaurant Supervisor employer: Frontline Recruitment Group
At Frontline Recruitment Group, we pride ourselves on being a people-first organisation that fosters a vibrant and supportive work culture. Located in Arndell Park, our team of dedicated professionals enjoys competitive salaries, career advancement opportunities, and the chance to make a meaningful impact by connecting clients with top talent. With our recent certification as a Great Place to Work, we are committed to providing a rewarding environment where employees can thrive and grow.
Contact Details:
Frontline Recruitment Group Recruitment Team
