FRENCHIE in Melbourne is seeking a Bar Supervisor to lead our bar team and ensure fast, high-energy service in a vibrant venue. You will work under the Bar Manager, oversee shifts, and coordinate with FOH and kitchen to keep operations flowing smoothly.
The ideal candidate has supervisory experience in a fast-paced bar, strong cocktail and wine knowledge, and a passion for hospitality. RSA certification is required, with flexible availability including nights and weekends.
