At a Glance
- Tasks: Create delicious pizzas and pasta while managing kitchen stations in a vibrant pizzeria.
- Company: Franco Pizza Bar, a lively spot in Thirroul, NSW.
- Benefits: Full-time role with opportunities for professional growth and development.
- Other info: Evening, weekend, and public holiday availability required.
- Why this job: Join a passionate team and showcase your culinary creativity in a fast-paced environment.
- Qualifications: Experience in cooking and a love for Italian cuisine.
The predicted salary is between 45000 - 55000 $ per year.
Franco Pizza Bar in Thirroul, NSW, seeks a talented Chef/Cook for a full-time role in a vibrant pizzeria.
You will prepare pizzas and pasta, manage kitchen stations, and ensure high-quality dishes with a focus on presentation and consistency.
Join a fast-paced hospitality team that values quality ingredients, innovation, and collaborative culture.
Evening, weekend, and public holiday availability is required, with opportunities for professional development and career progression.
Pizza & Italian Chef — Creative, Full‐Time, Growth in Wollongong employer: Franco Pizza Bar
Franco Pizza Bar offers a vibrant work environment where creativity and quality are highly valued. Employees have opportunities for professional development and career progression within a collaborative hospitality team. The focus on high-quality ingredients and innovative dishes makes it an attractive place for culinary professionals.
