Four Points by Sheraton is seeking a Kitchen Steward to maintain cleanliness and organisation across the kitchen and back-of-house areas. You will operate and maintain dishwashing equipment to ensure all crockery, cutlery and glassware are cleaned and sanitised to brand standards, while supporting the kitchen team.
Ideal candidates will have a passion for hospitality, strong attention to detail and the ability to work efficiently in a fast-paced environment.
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Kitchen Steward: Clean Kitchen, Flexible Hours, Growth employer: Four Points by Sheraton
At Four Points by Sheraton, we pride ourselves on being an exceptional employer that values flexibility and growth. Our supportive work culture fosters collaboration and innovation, providing employees with ample opportunities for professional development while enjoying the vibrant atmosphere of our location. Join us to be part of a team that not only drives success but also prioritises employee well-being and satisfaction.
