At a Glance
- Tasks: Supervise food prep, manage plating, and ensure quality for an amazing dining experience.
- Company: Join Four Points by Sheraton, part of the world's largest hotel network.
- Benefits: Enjoy staff discounts, flexible hours, and career growth opportunities.
- Other info: Be part of a diverse team that values inclusivity and personal growth.
- Why this job: Elevate your culinary skills in a supportive and dynamic environment.
- Qualifications: Trade qualification in cookery and relevant experience required.
The predicted salary is between 37800 - 46200 $ per year.
At Four Points by Sheraton, you will supervise the preparation and production of all hot or cold food items for the food and beverage outlet. You will assist the Head Chef in ensuring the quality, consistency and production of food in all areas of responsibility, and work within a community of approachable and straightforward talent offering simplified, not simple experiences to independent travellers.
Key responsibilities:
- Supervise and coordinate activities of cooks and workers engaged in food preparation.
- Plan and manage food quantities and plating requirements for the food operation.
- Ensure proper portion, arrangement and food garnish.
- Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period.
- Ensure all food is prepared and presented in a way that aims to exceed travellers' expectations.
- Understand traveller's requirements and deliver service excellence with each traveller's experience.
- Assist the team with preparation and execution during service periods.
- Maintain strong food safety and property standards.
About you:
- Trade Industry Qualification or completion of Commercial Cookery Qualification.
- Passion for the industry.
- Relevant experience in a similar role.
- Working rights in Australia.
- Enthusiastic to escalate your career.
- Self-motivated, driven and energized in a fast-paced environment.
- Armed with smart solutions and a can-do attitude.
Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends. Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month. Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group. Genuine care for associates' physical, emotional and financial wellbeing through our Employee Assistance Program. Opportunity to receive Employee Referral Incentives and get paid for working with your friend. Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness.
Four Points by Sheraton is part of Marriott International's Select portfolio, which has committed to putting people first for 90+ years. Four Points by Sheraton is where timeless classics are integrated with modern details. The atmosphere is honest, uncomplicated and casual.
Chef de Partie employer: Four Points by Sheraton
At Four Points by Sheraton, we pride ourselves on being an exceptional employer that values flexibility and growth. Our supportive work culture fosters collaboration and innovation, providing employees with ample opportunities for professional development while enjoying the vibrant atmosphere of our location. Join us to be part of a team that not only drives success but also prioritises employee well-being and satisfaction.
