At a Glance
- Tasks: Lead a kitchen team and create delicious pub meals with an Italian twist.
- Company: Taren Point Bowling Club, a vibrant venue in Sydney.
- Benefits: Competitive pay, creative freedom, and a fun work environment.
- Other info: Weekend shifts required; great opportunity for career growth.
- Why this job: Join us to showcase your culinary skills and make dining memorable.
- Qualifications: Experience in high-volume kitchens and a passion for Italian cuisine.
The predicted salary is between 49500 - 60500 $ per year.
Taren Point Bowling Club in Sydney is seeking an experienced Chef for the opening of a new venue.
You will lead a small kitchen team, prepare pub/club staples with some Italian influence, and ensure high-quality, affordable meals.
Responsibilities include planning menus, maintaining quality and portion control, managing stock, and upholding hygiene standards.
Weekend availability and collaboration with front-of-house are essential to deliver great dining experiences.
Club Chef: High-Volume Kitchen Lead with Italian Flair in Sydney employer: ForgeHR Pty
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