The Sporting Globe in Australia is seeking a dedicated cook to join a vibrant kitchen. You will prepare and plate meals, work across prep, fry, grill, line, salad and dessert stations, and support the head chef to keep operations running smoothly.
Applicants should have 1–2 years of relevant kitchen experience and a Certificate IV or Diploma in Kitchen Management. We offer ongoing training, career progression and staff dining benefits.
Sports Bar Kitchen Lead Chef - Fast-Paced & Dynamic in Mandurah employer: Food and Wine
Join a dynamic team at Food and Wine in Canberra, where we prioritise innovation and collaboration in a supportive government environment. As a ServiceNow Modeller, you'll benefit from a culture that values professional growth, offering opportunities for skill enhancement and career advancement while contributing to meaningful projects that impact the community. Enjoy a flexible work-life balance and the unique advantage of working in the vibrant capital city, surrounded by rich cultural experiences and a strong sense of community.
