Flavour Makers is a family business at heart, innovative and fast growing manufacturing company with dry blending, wet sauce and retort facilities. We not only work closely with major national retailers but also export into Asia, Europe and the Americas. Flavour Makers’ brands are market leaders in their categories.
Our success comes from knowing who we are, where we come from and where we are going. That's why, when building our team, we not only look for those most qualified for the position, but those who share our passion and love of food.
It's our passion that drives us to go that step beyond our competitors.
The Opportunity
To assist with our growth, we are looking for an energetic and passionate Food Technologist to join our Culinary Product Development Team.
You will be responsible for developing new, innovative, high-quality, safe products from research or customer requirements through to commercially viable outcomes.
We currently have an opening within our diverse, cross-functional R&D team. This role focuses on transforming concepts from the initial scoping phase to finished commercial products. The position requires adaptable technical development skills to translate customer needs into actionable items. We highly value candidates who can think outside the box and confidently lead teams through the challenges of product commercialisation.
Key Responsibilities
Product development across wet sauce, retort and dry blending capabilities in line with customer briefs
Product launch and commercialisation across multiple food manufacturing sites
Attending customer briefing sessions and responding to development projects
Involvement in customer innovation and presentation sessions
Conducting product sensory and/or raw materials (new and alternative) evaluation
Researching authentic cuisine, as well as ingredient functionality, to be incorporated into product development
Supervising first production runs of new products across our capabilities
Value Engineering of existing products where required
Analyse and troubleshoot any product issues which may arise in a timely fashion
Manage multiple projects at any one time, and prioritise depending on business needs
What we're looking for:
A drive to create new and exciting products
Pro-activeness & efficiency with the ability to work autonomously as well as part of a wider team
Strong organisational and project management skills
High level of attention to detail
Strong analytical and problem-solving skills
Excellent communication and interpersonal skills
Portraying a professional image and high level of service to all internal and external customers
Ability to effectively manage numerous priorities at any one time and achieve results
What qualifications/experience will you need?
Tertiary qualification in Food Science and Technology or relevant qualifications
Proficiency in product development and commercialisation within a manufacturing environment
Minimum of 2 years working in a 'hands-on' Product Development role
Culinary/cookery and recipe development knowledge
Technical understanding of functional ingredients
Knowledge of up-to-date Food Legislation
Good knowledge of Google Chrome, Sheets, Docs & Drive.
Personal Qualities
Creative thinker
Multitasker
Sociable
Motivated
Team player
Respectful
What do we offer?
State-of-the-art culinary centre of excellence
A Manager that is passionate about your Professional/Personal development
Supportive working culture, our team likes to have fun.
Discounts across multiple retailers and services
A reward and recognition program.
Who should apply?
If you are passionate about food and want to grow your Food Technology career, we would love to hear from you.
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Culinary Development Technologist in Melbourne employer: Flavour Makers
Flavour Makers is an exceptional employer that fosters a dynamic and supportive work culture in Braeside, VIC. With a strong focus on employee growth and development, we offer opportunities for coaching and leadership within our Culinary Sales team, ensuring that you can thrive while making a meaningful impact in the food industry. Join us to be part of a collaborative environment where your contributions are valued and rewarded.
