At a Glance
- Tasks: Assist the Head Chef in daily kitchen operations and menu creation.
- Company: FIVE, Melbourne's newest vineyard with a stunning venue and vibrant atmosphere.
- Benefits: Competitive salary, staff meals, discounts, and free parking.
- Other info: Enjoy a healthy work/life balance with a supportive team culture.
- Why this job: Join a creative team and grow your culinary skills in a beautiful setting.
- Qualifications: 2+ years experience in a similar role and a passion for food trends.
The predicted salary is between 47250 - 57750 $ per year.
FIVE is Melbourne’s newest vineyard, located only 40km north from Melbourne CBD in the growing suburb Mernda. Surrounded by 30,000 vines, the venue at FIVE is designed by award winning architects and interior designers and hosts guests for large corporate and private events, to wine bar enthusiasts, as well as private dining experiences. FIVE has 5 dedicated spaces for patrons to enjoy including a 112 seats in The Wine Bar with beautiful indoor and outdoor spaces. FIVE is not only the largest tourism destination in the area but an absolute gem for the locals.
FIVE is on the hunt for an experienced Sous Chef to join us. The venue is equipped with 3 events spaces and a wine bar serving share plates with a focus on seasonal produce and hand stretched pizzas. The ideal candidate will:
- be well-organised and a career driven individual;
- have experience in a similar role of 2+ years;
- a creative person with an eye on current food trends;
- Passion for great food and hospitality; and
- have experience within function service (highly regarded).
As a Sous Chef you will assist our Head Chef with the day to day operations of the kitchen as well as help with training of junior staff and writing of seasonal menus.
We offer:
- Competitive salary and career growth opportunities
- healthy work/life balance (open Thursday to Sunday)
- Staff meals, discounts, free parking
- Creative and inclusive team culture
FIVE is an opportunity for you to grow and develop surrounded by a supportive team, beautiful landscape and delicious food and wine.
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Sous Chef in Melbourne employer: Five Vineyard
FIVE is an exceptional employer located in the picturesque suburb of Mernda, just 40km from Melbourne CBD, offering a vibrant work environment surrounded by stunning vineyards. With a focus on career growth, competitive salaries, and a creative, inclusive team culture, FIVE provides its chefs with unique opportunities to develop their culinary skills while enjoying staff meals, discounts, and free parking. Join us at this beautiful venue where your passion for food and hospitality can truly flourish.
