At a Glance
- Tasks: Lead a dynamic team to deliver exceptional dining experiences and ensure top-notch service.
- Company: Join Fink, a respected hospitality group known for culinary excellence.
- Benefits: Enjoy competitive salary, staff perks, and growth opportunities in a supportive environment.
- Other info: Work in iconic venues and enjoy a vibrant hospitality culture.
- Why this job: Be part of a passionate team that values innovation and outstanding service.
- Qualifications: 3+ years in restaurant management with strong leadership and communication skills.
The predicted salary is between 70000 - 85000 $ per year.
Fink is one of Australia’s most respected and dynamic hospitality groups, renowned for delivering exceptional dining experiences driven by passion, precision, and a commitment to excellence. With an unwavering focus on quality, Fink brings together some of the country’s most celebrated restaurants under a shared vision of outstanding food, service, and hospitality. Our portfolio includes fully owned icons such as Bennelong, OTTO Sydney, OTTO Brisbane, and Beach Byron Bay. Each venue is distinct, yet united by a dedication to culinary innovation and world-class service.
By joining Fink, you become part of a professional and supportive team that values talent and growth. We offer competitive salaries, staff benefits, and meaningful opportunities for development and progression within a well-established, forward-thinking company. Salary: $70,000 – $85,000 + super (depending on experience).
Job Type: Full-time, Permanent
Key Responsibilities:
- Ensure guests receive exceptional hospitality and service
- Handle customer complaints professionally and efficiently
- Build relationships with regular guests and VIP customers
- Monitor customer feedback and implement improvements
Skill & Experience:
- Minimum 3 years’ experience as a Restaurant Manager or similar leadership role in a quality venue
- Formal qualifications in hospitality or business (preferred)
- Strong knowledge of food, wine, and beverage service
- Excellent communication, leadership, and decision-making skills
- Proven ability to implement systems, manage teams, and deliver on targets
- A proactive approach to problem-solving and customer service
- Sound understanding of RSA legislation and compliance
- Availability to work nights, weekends, and public holidays
Restaurant Manager in Sydney employer: Fink
Bennelong, located beneath the iconic sails of the Sydney Opera House, is not just a restaurant but a celebration of Australian culture and produce. As part of the esteemed Fink group, we prioritise employee growth through mentorship, training, and a supportive work environment, ensuring our team thrives in a fast-paced, dynamic setting. With exceptional dining discounts, wellbeing support, and the best views in town, Bennelong offers a unique opportunity for passionate individuals to excel in the hospitality industry.
