At a Glance
- Tasks: Craft delicious pastries, breads, and cakes using traditional and artisan methods.
- Company: Join the friendly team at Farmer's Bakehouse in Dubbo.
- Benefits: Enjoy growth opportunities, mentorship, and a supportive work environment.
- Other info: Early morning shifts with hands-on baking experience.
- Why this job: Be part of a community-focused bakery creating high-quality products.
- Qualifications: Experience with wild yeast starters and long fermentation is a plus.
The predicted salary is between 36000 - 44000 $ per year.
Farmer's Bakehouse in Dubbo is seeking a skilled baker to join our local team, crafting pastries, breads and cakes using traditional methods alongside artisan approaches.
You'll work early mornings, ensure quality, safety, and consistency, and contribute to a supportive bakery environment focused on fresh, high‑quality products for our community.
Hands-on experience with wild yeast starters and long fermentation is valued to sustain our core daily offering.
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Artisan Pastry Cook in Dubbo employer: Farmer's Bakehouse
Farmer's Bakehouse is an exceptional employer in Dubbo, offering a nurturing work culture that prioritises mentorship and professional growth for our Artisan Pastry Cooks. With a focus on traditional baking methods and high-quality products, employees enjoy hands-on experience in a supportive environment that values creativity and craftsmanship, making it a rewarding place to develop your skills and contribute to the local community.
