At a Glance
- Tasks: Join a vibrant kitchen team and create high-quality dishes in a dynamic environment.
- Company: Southside, a top dining experience in South Brisbane with a supportive culture.
- Benefits: Career growth opportunities, group-wide staff discounts, and a chance to learn from the best.
- Other info: Opportunities for internal movement as we expand our venues.
- Why this job: Be part of an exciting culinary journey and make your mark in Brisbane's food scene.
- Qualifications: Passion for cooking, teamwork skills, and a willingness to learn.
The predicted salary is between 46800 - 57200 $ per year.
In the middle of South Brisbane, underneath the trains and surrounded by the easy energy of Fish Lane, Southside makes itself at home in an urban oasis.
Here, you\'ll find dining spaces to explore, long tables, open-air courtyards and a landscaped jungle a stone\'s throw from Brisbane\'s Cultural Precinct, with plenty of space to settle in.
It\'s a place that feels connected to the pace of the city, while giving you somewhere to slow down and stay awhile.
Southside, are arguably one of Brisbanes best dining experiences located in South Brisbane respectively. We are seeking enthusastic and engaged chefs to join this established team.
We are hiring qualified chef roles including Chef de Partie, Senior Chef de Partie and Junior Sous level.
You will join this driven team and have support from the wider business in Brisbane and Gold Coast venues.
Our next chef will have...
- Passion for organised and high quality producing kitchens
- Culinary skills that enable you to prepare and operate within a section in the kitchen
- Qualifications in cookery to a suitable level for this role
- Ability to perform under busy working conditions
- Willngness to learn
- Able to work as part of a team during and out of service periods
- Keen eye for reducing waste
- High standards of presentation and cleanliness
- Communication skills that are clear and suppotive of others in the team
- Ability to work in tandem with Head Chef, delivering consistent message
- Accountable work ethic, be responsible for actions and raise up opportunities to do better
- A genuine desire to learn and expand your knowledge is critical
What We Offer
- Be a part of our growth story, friends of friends includes Rick Shores, Norte and Sueno on the Gold Coast as well as Southside, Central, Marlowe and Goodside in Brisbane..... and more to come!
- Genuine opportunity to build career, we promote from within and have many success stories to tell you about.
- Group-wide staff discounts in all friends of friends group venues
If you interested in working with us but this is not quite the right Chef level for you, we would love to hear from you regardless.
With internal movement due to growth and new venues, we are always looking for people who like what we do.
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Chef de Partie to Junior Sous Chef Opportunity in Brisbane employer: Fanda Group
Rick Shores offers an exceptional work environment right on the stunning Burleigh Heads beach, where employees can enjoy a vibrant atmosphere and breathtaking views while delivering outstanding dining experiences. With a strong focus on professional development, including specialist training opportunities and career progression, team members are supported in their growth within a dynamic and collaborative culture. The generous dining discounts and the chance to work alongside passionate colleagues make Rick Shores not just a job, but a rewarding career choice for those in the hospitality industry.
