Chef De Partie in Tailem Bend

Chef De Partie in Tailem Bend

Tailem Bend Full-Time 47250 - 57750 $ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious dishes and collaborate with a dynamic kitchen team.
  • Company: Join EVT, a leading experience creator in hospitality and entertainment.
  • Benefits: Enjoy 50% off dining, movie tickets, and rapid career growth.
  • Other info: Embrace a collaborative culture with endless career opportunities.
  • Why this job: Be part of a team that makes every moment memorable for guests.
  • Qualifications: Experience as a Chef de Partie and a passion for quality food.

The predicted salary is between 47250 - 57750 $ per year.

About EVT

Rydges Pit Lane is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel.

In a world of cookie cutter experiences, here at EVT we believe in changing the game.

It’s why we all call ourselves

Daymakers: each day is a chance to add the wow factor for our customers and continually grow in our own careers.

Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels.

We’re not just in the neighbourhood, we’re part of it.

Every hotel is designed for ease, connection and quality.

From check-in to check-out, our local heroes bring a can-do attitude and “too easy” service.

Whether it’s for work or a well-earned break, our place feels like home with the charm of somewhere new.

Join us to help make every moment memorable.

EVT has an endless range of roles and career paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, Ly Lo, Independent Collection and Australia’s most loved year round alpine resort, Thredbo.

Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few.

Once you’re in, there are no limits on where your career could take you.

Key Responsibilities

  • Produce high quality dishes across all services in line with hotel standards
  • Prepare sauces, soups, hot dishes, salads, sandwiches, desserts and specialty items
  • Maintain strong recipe knowledge and follow standard recipes for all menu items
  • Uphold portion control, quality control and waste minimisation practices
  • Monitor food storage, rotation and cleanliness to meet hotel and WH&S standards
  • Work with the kitchen and service teams in a collaborative, respectful way, complying with all operational policies, procedures and safety guidelines

What You’ll Bring

  • Previous experience as a Chef de Partie highly regarded
  • Solid understanding of food preparation, cooking techniques and kitchen operations
  • A passion for quality produce and thoughtful, well executed dishes
  • Strong organisational skills and the ability to stay calm under pressure
  • Commitment to high standards of hygiene, safety and presentation
  • A collaborative mindset and a genuine love of hospitality
  • Clear communication skills and a proactive, can do attitude

How You Work

  • Daymaker ethos: no one’s too big for the small things.
  • Resilient and solutions-focused: stays calm, moves fast.
  • Growth mindset: learns, shares, and levels up others.

Perks from Day One

As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels, no ivory towers.

  • 50% off dining and stays across EVT hotels, including QT, Rydges, Atura, Ly Lo and more.
  • $2 movie tickets plus discounts on Gold Class, Moonlight Cinema and Candy Bar.
  • Seasonal perks at Thredbo.
  • Rapid career growth across our hotel and entertainment network.
  • Paid parental leave; community and volunteering opportunities.

Join and make a positive impact on our people, communities, and environment every day.

We welcome applicants from all backgrounds.

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Chef De Partie in Tailem Bend employer: Evt

Rydges Esplanade Resort Cairns is an exceptional employer that prioritises employee well-being and growth, offering a supportive work culture where teamwork and collaboration thrive. With flexible working hours and opportunities for professional development, staff can enjoy a fulfilling career while contributing to creating memorable experiences for guests in the stunning tropical setting of Cairns. Join us to be part of a dedicated team that values your contributions and fosters a positive environment.

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Contact Details:

Evt Recruitment Team

We think you need these skills to ace Chef De Partie in Tailem Bend

Communication Skills
Time Management
Problem-Solving Skills
Customer Service
Teamwork
Attention to Detail
Adaptability