Commis Chef in Sydney

Commis Chef in Sydney

Sydney Part-Time 15.3 - 18.7 $ / hour (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team to create delicious meals for breakfast and dinner.
  • Company: EVT Limited at Rydges Camperdown, known for its vibrant atmosphere.
  • Benefits: Enjoy a Thredbo Pass, training opportunities, and a supportive team environment.
  • Other info: Great opportunity for professional growth and teamwork.
  • Why this job: Kickstart your culinary career while working in a fun and dynamic setting.
  • Qualifications: 1+ years of commis chef experience and a passion for learning.

The predicted salary is between 15.3 - 18.7 $ per hour.

EVT Limited, at Rydges Camperdown, is seeking a casual Commis Chef to join our kitchen team.

You’ll contribute to daily operations, delivering high-quality food across restaurant, IRD and Breakfast, while maintaining food safety and a great guest experience.

We’re after 1+ years of commis chef experience and a willingness to learn across all kitchen areas.

Training is available, with a strong focus on teamwork and professional development.

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Commis Chef in Sydney employer: EVT Limited

At EVT Connect Hospitality, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and excellence. As a Senior Sommelier, you will not only lead our esteemed wine program but also enjoy opportunities for professional growth and development in a dynamic environment located in the heart of the city. With a commitment to exceptional guest experiences and a supportive team atmosphere, we offer a rewarding career path for passionate hospitality professionals.

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Contact Details:

EVT Limited Recruitment Team

We think you need these skills to ace Commis Chef in Sydney

Attention to Detail
Communication Skills
Time Management
Teamwork
Adaptability
Problem-Solving Skills
Culinary Skills