Rydges Parramatta, part of EVT Limited, seeks an experienced Food & Beverage Manager to lead daily restaurant and bar operations, coach staff, and manage rosters and budgets for an exceptional guest experience.
You will drive service excellence within EVT's hospitality network, uphold WHS standards, and collaborate across departments to continually improve guest satisfaction in a dynamic hotel setting.
F&B Duty Manager — Lead Service, Rosters & Growth in Parramatta employer: EVT Limited
At EVT Connect Hospitality, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and excellence. As a Senior Sommelier, you will not only lead our esteemed wine program but also enjoy opportunities for professional growth and development in a dynamic environment located in the heart of the city. With a commitment to exceptional guest experiences and a supportive team atmosphere, we offer a rewarding career path for passionate hospitality professionals.
