EVT Connect Hospitality is seeking a passionate Cook to join the Food & Beverage team at Holiday Inn & Suites Sunshine Coast. You will support kitchen operations, maintain high standards of food preparation and safety, manage stock, and collaborate with departments to ensure exceptional guest experiences.
You will work under the Duty Manager, ensuring compliance with IHG standards and health regulations while upholding presentation, grooming, and punctuality across shifts.
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Hotel Kitchen Cook — Growth, Team Impact & Perks employer: EVT Connect Hospitality
At Hotel Indigo Brisbane City Centre, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. Our culinary team enjoys numerous benefits, including career growth opportunities within the Vista Hospitality Group, generous discounts on food, beverages, and accommodation, and a commitment to staff well-being through our EAP program. Join us in creating memorable dining experiences while working in a dynamic environment that values creativity and collaboration.
