At a Glance
- Tasks: Join our team to prepare and pack delicious bakery products for daily delivery.
- Company: Loulou, a vibrant bakery supporting venues across Sydney.
- Benefits: Enjoy early finishes, discounts at venues, and skill development opportunities.
- Other info: Convenient location near Victoria Cross Metro Station with great career growth potential.
- Why this job: Be part of a supportive team and make a real impact in food production.
- Qualifications: Reliability, organisation, and a passion for teamwork are key.
The predicted salary is between 15.3 - 18.7 $ per hour.
Full time, Monday to Friday with mandatory 3:30am starts. Join Loulou and support kitchen production, packing and daily deliveries.
The Role
We are looking for a reliable and hands-on Retail & Kitchen Production Assistant to join our team at the Loulou Production facility in North Sydney. Located just one minute from Victoria Cross Metro Station, our production facility supports the Loulou bakery and venues across Sydney, preparing, packing and organising freshly made products for daily delivery and retail. This is a full-time position, with mandatory early starts. Working hours vary depending on production and delivery requirements, but are generally around 3:30am to 11:30am. This is a great opportunity for someone who enjoys early starts, working as part of a team and taking pride in getting products prepared, packed and ready for the day ahead.
What You'll Be Doing
- Working closely with our bakery, kitchen and logistics teams to ensure our products are prepared, packed and ready for delivery and retail each day.
- Picking, organising and packing bakery and kitchen products into daily orders.
- Preparing completed orders for collection by our delivery drivers.
- Packing products into bags and packaging ready for retail sale.
- Checking orders for accuracy, presentation and quality.
- Assisting with organising and preparing orders for upcoming days.
- Supporting the kitchen team with basic food preparation and production duties.
- Washing, cleaning and maintaining kitchen equipment, utensils and food preparation areas.
- Assisting with weighing, checking and storing supplies.
- Keeping production, kitchen and packing areas clean, organised and efficient.
- Following all food safety, hygiene, health and safety requirements.
- Working closely with the team to meet daily production and dispatch deadlines.
About You
We are looking for someone who is:
- Reliable and punctual, with the ability to consistently work early morning shifts.
- Comfortable with mandatory early starts from around 3:30am.
- Organised and able to work efficiently to daily deadlines.
- Detail focused and takes pride in accuracy.
- Comfortable working on your feet in a fast-paced production environment.
- Self-motivated and able to work independently when required.
- Happy to get involved across both kitchen production and retail packing duties.
- A team player who enjoys working in a supportive environment.
Previous experience in food production, bakery, kitchen, packing, retail, warehousing or logistics would be beneficial, but is not essential for the right person.
Why Join Us?
- Full time, Monday to Friday position.
- Early finishes, with most shifts finishing around 11:30am.
- Convenient North Sydney location, just one minute from Victoria Cross Metro Station.
- Work with Etymon Projects, a growing group of Sydney hospitality venues.
- Discounts across Etymon Projects venues.
- Opportunity to develop your skills across food production, bakery and hospitality.
If you are reliable, organised and enjoy being part of a team that gets things done, we would love to hear from you.
Retail & Kitchen Production Assistant in Sydney employer: Etymon Projects Pty Ltd
Etymon Projects is an exceptional employer located just a stone's throw from Victoria Cross Metro, offering a vibrant work culture that prioritises teamwork and professional growth. As a Chef de Partie at Café Loulou, you'll not only hone your culinary skills in a supportive environment but also have the opportunity to contribute to a dynamic menu that celebrates French cuisine. With a commitment to high-quality hospitality and employee development, Etymon Projects ensures that every team member feels valued and empowered to excel.
