Ennui Restaurant in Haymarket, Sydney is seeking Front of House team members to deliver warm, attentive service in a contemporary French venue focused on hospitality, seasonal cooking, and a curated beverage program.
We’re looking for experienced Waiters, Sommeliers and Bartenders with strong communication and people skills, able to work evenings and weekends. Competitive hourly pay plus tips, staff meals and tastings are provided.
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