At a Glance
- Tasks: Join our team to assist with grape crushing, pressing, and bottling during the vintage season.
- Company: Dorrien Estate Winery, a vibrant winery in the beautiful Barossa Valley.
- Benefits: Gain hands-on experience in winemaking while enjoying a fun, casual work environment.
- Other info: Seasonal role from January to May 2027 with flexible shifts and overtime opportunities.
- Why this job: Perfect opportunity to learn about winemaking and work outdoors in a stunning location.
- Qualifications: No prior experience needed; just bring your enthusiasm and willingness to learn!
The predicted salary is between 19.8 - 24.2 $ per hour.
Dorrien Estate Winery in the Barossa Valley is seeking casual Cellar Team Members for the 2027 Vintage.
Previous winery experience is helpful but full training will be provided.
Employment is seasonal and casual, running January to May 2027.
We require shift work, weekends and overtime, and a willingness to perform physical labour both indoors and outdoors.
You’ll operate during vintage from crush to press, and assist with filtration and bottling preparation.
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