At a Glance
- Tasks: Join our kitchen team and create amazing dishes while learning from experienced chefs.
- Company: NOMAD Sydney, a flagship venue in a vibrant hospitality group.
- Benefits: Flexible rosters, career growth opportunities, and a supportive team environment.
- Other info: Enjoy mentorship and work with a diverse cuisine repertoire.
- Why this job: Perfect for passionate chefs wanting to develop their skills in a dynamic setting.
- Qualifications: Experience as a Commis Chef or Demi Chef is preferred.
The predicted salary is between 47250 - 57750 $ per year.
Edition Hospitality Pty Ltd – Sydney CBD NSW is seeking talented Commis Chefs, Demi Chefs, and Chef de Parties to join NOMAD Sydney, the flagship venue in our collection. Nestled in a converted warehouse in Surry Hills, NOMAD Sydney offers a dynamic kitchen environment with room for growth and development for passionate chefs.
Join a professional team dedicated to hospitality excellence, learn across a diverse cuisine repertoire, and enjoy a collaborative culture with ongoing mentorship.
Commis to Chef de Partie in Sydney employer: Edition Hospitality Pty Ltd
Edition Hospitality Pty Ltd is an exceptional employer located in the vibrant heart of Melbourne, offering a dynamic work environment that thrives on energy and creativity. As a Bar Manager, you'll benefit from flexible rosters, competitive remuneration, and genuine opportunities for career growth within a collaborative team culture that values respect and professionalism. With access to ongoing training and mentorship from some of the industry's best, you'll be empowered to develop your skills while delivering memorable experiences in a high-volume, guest-focused setting.
Contact Details:
Edition Hospitality Pty Ltd Recruitment Team
